Kuleto Winemaker Dinner with Dave Lattin

Kuleto Winemaker Dinner with Dave Lattin
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Price: $59.00
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Kuleto Winemaker Dinner with Dave Lattin

Tuesday, February 7th, 2017 7:00pm-9:00pm
$59 per person*
Reservations Required

 

Summary:


Located on the eastern edge of Napa Valley, the extraordinary mountaintop Kuleto Estate features 82 individual vineyard blocks, three distinctive soil types, and a range of elevations and exposures. Winemaker Dave Lattin came to Kuleto Estate in the spring of 2002 with more than twenty years of experience in the industry. For Dave, making wine at Kuleto Estate is a form of art placing emphasis on quality of life and a deep relationship with a remarkable piece of land. From this rich and diverse palette of fruit and terroir, Dave produces a small portfolio of exceptional estate grown wines. Taste these outstanding wines paired to perfection with Chef Patric’s complementary cuisine in a multi-course food and wine experience. 

 

Menu*:


 

First Course
Rhode Island Style Chowder
scallops, seafood broth
Served with Kuleto Estate Chardonnay

Second Course
Ravioli in Brodo
goat cheese, mushrooms
Served with 
Kuleto Frog Prince
Served with Kuleto India Ink

Third Course
Lamb Shanks with Spring Vegetables
french green lentils, vanilla bean demi glace
Served with Kuleto Estate Cabernet Sauvignon

Fourth Course
Dark Chocolate Pot de Crème
sugared raspberries
Served with 
Kuleto Estate Native Son

 

*Includes tax & gratuity.

*Please note that we are unable to accomodate vegan requests. Our understanding of vegetarian diet includes dairy and cheese. 


This event will be held at Vino Venue, home of Atlanta Wine School, located at:

4478 Chamblee Dunwoody Road
Dunwoody, GA 30338
770-668-0435

View a map of our location.

Cork & Pork
$59.00