Summary:

Chad the Food Dude is back for another extraordinary evening where fine dining and curated wines come together in a celebration of community and cuisine. This time it's "Tavola di Famiglia", or "family table", with four family style courses and wine pairings. The menu incorporates Sunday Sauce, a local, woman-owned sauce company and partner of CDFD and VV. Seating is family style - bring friends and make new ones!
This experience is limited in size and advance reservations are required. Tax, gratuity and wine pairings are included in the price of admission.

Menu:

First Course
Antipasti Board
Chopped "Pizza Place" Salad
Bread & Olive Oil

Second Course
Arancini
Calamari
Chicken Parmigiana 

Third Course
Polpette in classic red sauce
Salsiccia, peppers, and onions in spicy sauce
Baked ziti

Dessert
Tia Maria Tiramisu

About Chad the Food Dude:

Chef Chad has always been more than just a cook; he's a storyteller through flavor. Inspired by legends like Bourdain, Emeril, and Alton Brown, Chad's life-long love affair with food began well before launching his own culinary enterprise at 24. From the fire of Argentine parrillas to the intensity of bustling kitchens around Atlanta, he's embraced a "learn by doing" philosophy that blends curiosity, grit, and artistry. Every stop along the way has shaped his signature style: bold, approachable, and deeply rooted in the joy of discovery and travel.

Today, known as Chad the Food Dude, he specializes in turning everyday gatherings into unforgettable culinary experiences. His intentional strategy for one-on-one event curation personalizes and transforms kitchens into gourmet destinations, marrying meticulous technique with warm hospitality. Whether it's an in home truffle-shavings and caviar style evening, or a top-of-the-line corporate event for the whole team - Chef Chad's cooking is more than a meal-it's a celebration of connection, creativity, and the magic of sharing a story at the table.

About Sunday Sauce:

At the Sunday Sauce Company, our sauces are crafted with care using non-gmo and naturally gluten free ingredients. We never add sugar, artificial preservatives, or colors - just honest ingredients and intentional, small-batch flavor.