A Curated Food, Wine & Spirits Journey

Summary:

An indulgent escape awaits you this Valentine’s Day at Vino Venue. Get ready to whisk yourself away to the most romantic spots around the world, no passport required.

Transformed into one of the most unique epicurean experiences in the city, Vino Venue will offer guests six decadent tasting stations featuring curated bites from romantic locations around the globe paired to perfection with a wine or cocktail. After your whirlwind tour, enjoy a live Bananas Foster presentation in our private demonstration kitchen. 

Menu:

Paris, France
Foie Gras Crème Brûlée
paired with Domaine Pichot Vouvray

Venice, Italy
Risotto Nero / Squid Ink Risotto
paired with Ca Gialla Lange Nebbiolo

Acapulco, Mexico
Ceviche de Camaron / Shrimp Ceviche
paired with Paloma Cocktail

Sao Paulo, Brazil
Coxinhas with Roasted Garlic Aioli / Chicken Croquettes 
paired with Caipirinha Cocktail

Sydney, Australia
Grilled Kangaroo Loin with Mustard Cream Sauce
paired with Penfolds Max's Cabernet Sauvignon

San Francisco, California
Classic Cioppino
paired with Robert Sinsky Vin Gris Rose of Pinot Noir

New Orleans, Louisiana / Dessert Room
Bananas Foster
paired with Ninety Plus Moscato d'Asti

Pot de Crème with Dulce de Leche
paired with Nicchia Lambrusco