CELEBRATE!
New Year's Eve at Vino Venue
Join us on New Year's Eve for a memorable evening featuring an unforgettable three course menu in the dining room with optional wine pairings.
Happy New Year!
Reservations Required
Saturday, December 31, 2022
Two Seatings Available at 5:00 & 7:30 pm
Three course dinner: 65.
Optional wine pairings (3 glasses of wine): 35.
OPTIONAL CHEESE COURSE (add 20.)
selection of four artisan cheeses
paired with Laurent Perrier "Brut Cuvee", Champagne, France NV (half bottle - add 34.)
FIRST COURSE OPTIONS:
BEET AND CHEVRE SALAD
roasted beets, fresh goat cheese, candied pecans, baby kale, honey vinaigrette, cracked black pepper
paired with Sauvignon Blanc, Ventisquero "Reserva", Casablanca Valley, Chile 2021
MOULES FRITES (add 5.)
Belgian-style (white wine steamed mussels, shoestring fries, mayonnaise
paired with Muscadet, Domaine de la Grenaudieres, Muscadet Sèvre et Maine Sur Lie, Loire Valley, France 2020
FOIE GRAS CRÈME BRÛLEE (add 8.)
pumpkin butter, grilled sourdough bread
paired with Sparkling, Graham Beck "Bliss Nectar Demi-Sec" Cap Classique, Western Cape, South Africa NV
SECOND COURSE OPTIONS:
VEGETARIAN TBD
paired with Malbec, Catena "Vista Flores", Mendoza, Argentina 2019
COQ AU VIN
red wine braised chicken stew with mushrooms and bacon, served over mashed potatoes
paired with GSM Blend, Domaine Olivier Pithon "Mon P'tit Pithon", Côtes Catalanes, Roussillon, France 2018
BOUILLABAISE (add 8.)
French fish and shellfish stew with pistou and grilled bread
paired with Gamay, Domaine Roche-Guillon, Moulin-à-Vent, Beaujolais, France 2020
SEARED FILET MIGNON (add 15.)
mashed potatoes, blistered green beans, Bordelaise sauce
paired with Cabernet Sauvignon, Torres "Gran Corona", Penedes, Catalonia, Spain 2017
THIRD COURSE OPTIONS:
DARK CHOCOLATE POT DE CREME
sugared raspberries
paired with Ruby Port, Quinta do Crasto "Finest Reserve", Oporto, Portugal NV
PUMPKIN BREAD PUDDING
caramel sauce
paired with 5yr Bual, Cossart Gordon, Madeira, Portugal NV
LEMON CRÈME BRÛLEE
paired with Late Harvest Semillon, Emotions de La Tour Blanche, Sauternes, Bordeaux, France 2018
e x e c u t i v e c h e f : p a t r i c g o o d
s o m m e l i e r : r o b v a n l e e r
d i n i n g r o o m m a n a g e r : c h a r l e t d u p a r
Menus subject to change based on ingredient availability. No menu substitutions.