Fusion Flavors Series: Mind-Blowing MediterrAsian
This is a Hands-on Cooking & Wine Experience!
Summary:
The sun-kissed shores of the Mediterranean meet the world-renowned gastronomic greatness of Japan! Prepare to be transported on a culinary adventure in the far East magnified by flavorful Mediterranean influences while creating an exotic expression of MediterrAsian cuisine. Date night will never be the same!
You will first be met with a reception wine and light appetizers. You'll have a striking view of our impressive open demonstration kitchen. You'll don your apron, roll up your sleeves and your Chef will walk you through the preparations your meal while you enjoy a sip your wine! Once you've completed your meal, you will sit down and enjoy it. You will also experience wines paired with the beautiful meal you've created.
Throughout the evening you'll learn about the recipes, food preparation, and the "why" behind the wines we pair with the meal.
All AWS cooking classes include an emphasis on wine, because that's who we are! You can expect 2 different wines to sample during reception/cooking and two wines paired with your meal for a total of approximately 3+ glasses. If you would like to add more wine to your experience, you can taste 32 different wines in our Enomatics (wine dispensing system) or you can order wine by the glass or bottle.
Sample Menu:
Grilled Chinese Eggplant “Caponata”
Harissa Pork Belly Yakitori
Shrimp ceviche in a Thai red curry coconut sauce
Lion’s Head Meatballs with Arrabiatta Sauce
Miso “Carbonara”
And wines, expertly selected, to accompany your creations.
Class will include:
- Hands-on cooking instruction by a professional
- Cooking techniques and entertaining ideas
- -ight appetizers and wines to enjoy while cooking
- The meal you make and wines paired with it
- Printed delicious and easy recipes to make for friends and family